The filter coffee is celebrating its comeback and in some coffeehouses the artisan preparation has already been perfected. The trend back to this culinary coffee delicacy is currently spilling over to us in Germany and since we at JOSEFA BAR & KAFFEE focus on high-quality preparation, we do not want to deprive you of a self-stir coffee.
HAND INFUSED FILTER COFFEE
with corresponding delicacies from 14:00 o'clock
Homemade broken chocolate
Salt caramel tart with summer berries
Ayinger beerstrami sandwich with horseradish cream
JOSEFA BAR & KAFFEE is open daily from 11 a.m. to 1 a.m.